Press


19 Claws and a Black Bird, Agustina Bazterrica, Pushkin Press/Scribner, 2023 

In These Four Story Collections, Feminist Horror Abounds, The New York Times, July 12, 2023

Book Review: 19 Claws and a Black Bird, Litro Magazine, June 8, 2023

Interview: Author Agustina Bazterrica on opening new doors to reality, Reader’s Digest, May 23, 2023

Agustina Bazterrica: ‘Capitalism and cannibalism are almost the same‘, The Guardian, May 10, 2023


Urgent Matters, Paula Rodríguez, Pushkin Press, 2022 

The best new thrillers for November 2022, The Times, Nov 19, 2022

The best recent crime and thrillers – review roundup, The Guardian, Nov 18, 2022


Sos una sola persona, Stuart Ross, Socios Fundadores, 2020 

Ongoing notes … (on Sos una sola persona), Nov 29, 2023

El cuartito de Bogado: Stuart Ross, Tomás Downey y Sarah Moses, May 13, 2021

Segunda ola: cinco libros de poesía para hacerle frente a la pandemia, La primera piedra, Apr 20, 2021

Algunos libros recientes, Hablar de poesía, Mar, 2021


Tender Is the Flesh, Agustina Bazterrica, Pushkin Press/Scribner, 2020 

Agustina Bazterrica’s Dobbsian Vision of Dystopia in Tender Is the Flesh, Hollywood Progressive, Jan 2, 2023

A Taste for Cannibalism? The New York Times, July 23, 2022

Agustina Bazterrica ganó el premio Ladies of Horror por su novela Cadáver exquisito, Télam, July 23, 2021

If You’d Eat a Cow, Would You Eat a Person? Electric Lit, Sep 30, 2020

La “distopía caníbal” de una escritora argentina que elogian en Estados Unidos, La Nación, Aug 5, 2020

What if the Meat We Ate Was Human? The New York Times, Aug 4, 2020

Humans Are the Ultimate Food Staple in Agustina Bazterrica’s Dystopian “Tender is the Flesh,” Words Without Borders, July/Aug, 2020

Can a book make you vegan? BBC Culture, Apr 27, 2020

Tender Is the Flesh by Agustina Bazterrica review – a prizewinning Argentinian dystopia, The Guardian, Feb 21, 2020

What’s new in sci-fi? The latest titles reviewed, The Financial Times, Feb 14, 2020

Tender is the Flesh by Agustina Bazterrica review – would you eat roast human? The Times, Feb 8, 2020


Die, My Love, Ariana Harwicz, Charco Press, 2017 

Wanting Wrong, The New York Review of Books, July 23, 2020

The Best Translated Books You Missed in 2019, Words Without Borders, Dec 17, 2019

Motherhood Meets Lust and Violence in Ariana Harwicz’s “Die, My Love,” The New Yorker, Oct 17, 2019

Die, My Love, Kirkus Reviews, Aug 19, 2019

Charco Press: Making Waves with Writers from Across the PondGlasgow Review of Books, July 19, 2018

‘You’re getting on my biscuits’: can you translate these word idioms? – quizThe Guardian, May 21, 2018

8 Professional Translators Choose Their Favorite ‘Untranslatable’ WordsMental Floss, May 17, 2018

Die, My Love by Ariana HarwiczLatin American Literature Today 6, May 2018

Die, My Love interview with Ariana Harwicz, Sarah Moses, and Carolina Orloff, The Man Booker Prize, April 9, 2018

La escritora argentina Ariana Harwicz fue nominada para el prestigioso premio Man Bookerinfobae, March 12, 2018

Otra vez, una escritora argentina compite por el premio Man Booker InternationalLa Nación, March 12, 2018 

Die, My Love by Ariana Harwicz review – a touch of David LynchThe Guardian, December 22, 2017

They had no idea, new fiction from an inspired ArgentinaThe Times Literary Supplement, December 20, 2017


Those Problems, Sarah Moses, Proper Tales Press, 2016 

Ongoing notes: the Ottawa small press book fairRob McLennan’s blog, December 3, 2016